Biscuits:
Make drop biscuits following instructions from the bisquick or jiffy recipe on box.
Gravy:
Brown ½ lb of hamburger and ½ lb sausage (I use the links and chop up about 10-15).
Set aside
2 pkgs McCormick country gravy mix. Cook as directed. Add meat and heat through.
Butter biscuits and top with gravy.
Toni
Monday, April 14, 2008
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