Friday, April 18, 2008

Chicken Hawaiian Haystacks

2 cans cream of chicken
1 can chicken broth
2 cups cut up cooked chicken
4 cups cooked rice
1 can chow mein noodles
2 med tomatoes
½ cup diced green peppers
1 cup chopped celery
½ cup chopped green onion
1 can pineapple tidbits
1 cup grated cheese
½ cup slivered almonds
½ cup coconut
Combine soup and chicken broth. Add chicken and simmer for 10 mins. Layer in this order (if you’re grandma J )
rice, chow mein noodles, chicken gravy, tomatoes, celery, green peppers, onion, pineapple, cheese, almonds, and coconut.
Serves 8
Grandma Moss

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