Chinese Hamburger

1 lb hamburger
2 chopped onions
1 ½ cup warm water
1 ½ cup uncooked rice
¼ t. pepper
1 T. oil
1 can cream of mushroom soup
1 can cream of chicken soup
2 T. soy sauce
1 can chow mein noodles
Brown meat in oil, drain. Mix soup with water (rinse cans), mix all ingredients but noodles. Put in lightly greased casserole dish. Cover and bake @ 350* for 30 mins. Stir and bake uncovered for 20 mins. Cover with noodles and bake 10 more mins. Serve immediately.
Grandma Moss