4 cups water
¼ cup chopped celery
1 bay leaf
¼ t. salt
4-5 green onions
4 cups of milk
½ cup butter
Dash of ground nutmeg
3-4 chicken breasts
1 t. parsley flakes
4 med potatoes
3 chicken bullion cubes
½ t. poultry seasoning
2 cups med. shells cooked and drained
¼ cup flour
Add all ingredients. Heat through
Toni
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