2 cup sour cream
2 T. lemon juice
¾ cup sugar
1/8 t. slat
9 oz crushed pineapple, well drained
¼ cup chopped nuts
¼ cup maraschino cherries
1 cup up banana
¾ cup grated cheese
Mix sour cream, lemon juice, sugar, and salt. Add pineapple, cherries, nuts, and bananas. Blend. Pour over muffin tin lined w/ paper cups. Freeze until firm. Remove from paper. Top w/ ½ cup whipped cream mixed w/ ½ cup mayo. Garnish w/ grated cheese and cherry.
Grandma Moss
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